The recipe Vegetable Soup Take #2

Made From Scratch Recipes

Vegetable Soup Take #2 recipe is a Soup meal that takes 120 minutes to make. If you enjoy for Soup, you will like Vegetable Soup Take #2!

Vegetable Soup Take #2

Vegetable Soup Take #2 Recipe
Vegetable Soup Take #2

What Course Is Vegetable Soup Take #2?

Vegetable Soup Take #2 is for Soup.


How Long Does Vegetable Soup Take #2 Recipe Take To Prepare?

Vegetable Soup Take #2 takes 60 minutes to prepare.


How Long Does Vegetable Soup Take #2 Recipe Take To Cook?

Vegetable Soup Take #2 takes 120 minutes to cook.


How Many Servings Does Vegetable Soup Take #2 Recipe Make?

Vegetable Soup Take #2 makes 18 servings.


What Are The Ingredients For Vegetable Soup Take #2 Recipe?

The ingredients for Vegetable Soup Take #2 are:

340 g Mushrooms, fresh,
3 medium Onions
2 lbs Carrots
10 stalk Celery, raw
2 cans Cut Green Beans
2 cans tomatoes
Beef Broth, 7 cup
Lipton 25% less sod Chicken Noodle Soup 1 pkg
2 medium Red Peppers



How Do I Make Vegetable Soup Take #2?

Here is how you make Vegetable Soup Take #2:

Chop fresh veggies, throw it all in the pot and cook till tender!Number of Servings: 18Recipe submitted by SparkPeople user MARYJO1.


What's The Nutritional Info For Vegetable Soup Take #2?

The nutritional information for Vegetable Soup Take #2 is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 80.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 891.6 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 3.8 g
  • Protein: 3.9 g

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