Appetizers / Soups / Salads

Creamy Ham and Veggie Soup is for Soup.

Creamy Ham and Veggie Soup takes 10 minutes to prepare.

Creamy Ham and Veggie Soup takes 20 minutes to cook.

Creamy Ham and Veggie Soup makes 8 servings.

The ingredients for Creamy Ham and Veggie Soup are:

3 carrots, sliced
5 medium potatoes, peeled and chopped
1 medium onion, coarsely chopped
7 cups water
1 lb ham, chopped
1.5 frozen peas or mixed veggies
1 can 98% fat free cream of celery soup
1 can cheddar cheese soup

Here is how you make Creamy Ham and Veggie Soup:

Put carrots, potatoes, onion and water in soup pot, heat to boil and simmer 10-15 minutes. Add ham and frozen veggies, simmer another 5-10 minutes. Add soups and heat through. Makes about 9 2-cup servings, or 18 1-cups servings. Nutrition info is for 2 cups.Number of Servings: 8Recipe submitted by SparkPeople user .

The nutritional information for Creamy Ham and Veggie Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 210.0

• Total Fat: 5.1 g
• Cholesterol: 26.6 mg
• Sodium: 1,270.0 mg
• Total Carbs: 29.5 g
• Dietary Fiber: 4.0 g
• Protein: 14.0 g