Appetizers / Soups / Salads

MSMOLLYMEZZ ITALIAN VEGGIE SOUP is for Soup.

MSMOLLYMEZZ ITALIAN VEGGIE SOUP takes several minutes to prepare.

MSMOLLYMEZZ ITALIAN VEGGIE SOUP takes several minutes to cook.

MSMOLLYMEZZ ITALIAN VEGGIE SOUP makes 7 servings.

The ingredients for MSMOLLYMEZZ ITALIAN VEGGIE SOUP are:

Mixed Vegetables, frozen, .5 package (10 oz) (remove)
Barley, pearled, raw, .33 cup (remove)
Del Monte Diced Tomatoes, No Salt Added, 2 cup (remove)
MSMOLLY'S VEGETABLE STOCK, 7 serving (remove)

Here is how you make MSMOLLYMEZZ ITALIAN VEGGIE SOUP:

Pour veg stock in a pot, To this add, , pepper, bay leaf, and 1 tsp lemon pepper, to taste. Bring to a boil.Add barley and simmer for about 45 minutes.Then diced tomatos and frozen mixed veggies and bring back to a boil and simmer for another 15-20 minutes.Number of Servings: 7Recipe submitted by SparkPeople user MSMOLLYMEZZ.

The nutritional information for MSMOLLYMEZZ ITALIAN VEGGIE SOUP is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 99.1

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 204.2 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 5.7 g
• Protein: 3.4 g