The recipe Quick and Easy Ham Veggie and Quinoa Soup

Made From Scratch Recipes

Quick and Easy Ham Veggie and Quinoa Soup recipe is a Lunch meal that takes 15 minutes to make. If you enjoy for Lunch, you will like Quick and Easy Ham Veggie and Quinoa Soup!

Quick and Easy Ham Veggie and Quinoa Soup

Quick and Easy Ham Veggie and Quinoa Soup Recipe
Quick and Easy Ham Veggie and Quinoa Soup

Here's a little recipe I whipped up for lunch one day. The proportions are estimated; You can adjust them to suit you.

What Course Is Quick and Easy Ham Veggie and Quinoa Soup?

Quick and Easy Ham Veggie and Quinoa Soup is for Lunch.


How Long Does Quick and Easy Ham Veggie and Quinoa Soup Recipe Take To Prepare?

Quick and Easy Ham Veggie and Quinoa Soup takes 1 minutes to prepare.


How Long Does Quick and Easy Ham Veggie and Quinoa Soup Recipe Take To Cook?

Quick and Easy Ham Veggie and Quinoa Soup takes 15 minutes to cook.


How Many Servings Does Quick and Easy Ham Veggie and Quinoa Soup Recipe Make?

Quick and Easy Ham Veggie and Quinoa Soup makes 4 servings.


What Are The Ingredients For Quick and Easy Ham Veggie and Quinoa Soup Recipe?

The ingredients for Quick and Easy Ham Veggie and Quinoa Soup are:

1/4 cup Dry quinoa (pre-rinsed)
1 cup Frozen mixed vegetables
1/2 cup Ham, diced
1 Chicken flavor bouillon cube
2 1/2 cups Water


How Do I Make Quick and Easy Ham Veggie and Quinoa Soup?

Here is how you make Quick and Easy Ham Veggie and Quinoa Soup:

Place all ingredients in small or medium pot and cook for 10-15 minutes, or until quinoa is ready. (You can tell quinoa is ready when it gets a little curled tail. Seriously)If you like your veggies firmer, you can add them later in the cooking time.Makes approx. 4 1-cup servings.Number of Servings: 4Recipe submitted by SparkPeople user NADIAINCONNUE.


What's The Nutritional Info For Quick and Easy Ham Veggie and Quinoa Soup?

The nutritional information for Quick and Easy Ham Veggie and Quinoa Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 108.3
  • Total Fat: 3.3 g
  • Cholesterol: 9.6 mg
  • Sodium: 760.6 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 6.7 g

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