Appetizers / Soups / Salads

Nip and Tuck Soup takes several minutes to prepare.

Nip and Tuck Soup takes several minutes to cook.

Nip and Tuck Soup makes 30 servings.

The ingredients for Nip and Tuck Soup are:

10 Cups Turnip Greens
2 Cups Kale
2 Onions
Celery Leaves w/ stalks
Any other veggies
Bay Leaf
Seasonings of Choice

Here is how you make Nip and Tuck Soup:

Cook in soup pot with water filled to top w/greens till tender, then Puree.Serving Size:?Makes about 30 Cups

The nutritional information for Nip and Tuck Soup is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 10.9

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 16.4 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 1.0 g
• Protein: 0.5 g