The recipe Chilled Cucumber-Yogurt Soup

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Chilled Cucumber-Yogurt Soup recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chilled Cucumber-Yogurt Soup!

Chilled Cucumber-Yogurt Soup

Chilled Cucumber-Yogurt Soup Recipe
Chilled Cucumber-Yogurt Soup

What Course Is Chilled Cucumber-Yogurt Soup?

Chilled Cucumber-Yogurt Soup is for Dinner.


How Long Does Chilled Cucumber-Yogurt Soup Recipe Take To Prepare?

Chilled Cucumber-Yogurt Soup takes several minutes to prepare.


How Long Does Chilled Cucumber-Yogurt Soup Recipe Take To Cook?

Chilled Cucumber-Yogurt Soup takes several minutes to cook.


How Many Servings Does Chilled Cucumber-Yogurt Soup Recipe Make?

Chilled Cucumber-Yogurt Soup makes 4 servings.


What Are The Ingredients For Chilled Cucumber-Yogurt Soup Recipe?

The ingredients for Chilled Cucumber-Yogurt Soup are:



Cucumber (peeled), 4 cup, grated
Water, tap, 2 cup (8 fl oz)
Fage - 0%, plain, 16 oz
Garlic, 1 clove (remove), minced
Dill weed, dried, 1 tsp
Honey, 1 tbsp
1/2-1 tsp. salt
minced fresh mint and chives to garnish


How Do I Make Chilled Cucumber-Yogurt Soup?

Here is how you make Chilled Cucumber-Yogurt Soup:

Combine all but garnishes and stir until well-blended. Chill 'til very cold. Serve topped with herbs.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LORILIPS.


What's The Nutritional Info For Chilled Cucumber-Yogurt Soup?

The nutritional information for Chilled Cucumber-Yogurt Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 98.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 48.4 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.4 g

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