The recipe Mushroom 'Stew'

Made From Scratch Recipes

Mushroom 'Stew' recipe is a Soup meal that takes 1 minutes to make. If you enjoy for Soup, you will like Mushroom 'Stew'!

Mushroom 'Stew'

Mushroom 'Stew' Recipe
Mushroom 'Stew'

Mushroom 'Stew'

What Course Is Mushroom 'Stew'?

Mushroom 'Stew' is for Soup.


How Long Does Mushroom 'Stew' Recipe Take To Prepare?

Mushroom 'Stew' takes 1 minutes to prepare.


How Long Does Mushroom 'Stew' Recipe Take To Cook?

Mushroom 'Stew' takes 1 minutes to cook.


How Many Servings Does Mushroom 'Stew' Recipe Make?

Mushroom 'Stew' makes 12 servings.


What Are The Ingredients For Mushroom 'Stew' Recipe?

The ingredients for Mushroom 'Stew' are:

32.0 oz Tofu, Extra Firm, Nasoya
5.33 serving Baby Bella Mushrooms (3 oz)
5.33 serving Mushrooms, Fresh, White Button, Sliced (3 oz / 85g)
2.0 medium Carrots, raw
10.6 oz Potato (Publix Baking Potatoes) Medium Potato
1.0 large Onions, raw
0.13 cup Tomato Paste
4.0 cup (8 fl oz) Chicken Broth
2.0 tbsp Soy Sauce
2.3 glass (3.5 fl oz) Red Wine
1.0 tbsp (C) Vinegar, Red Wine (Gr Value)


How Do I Make Mushroom 'Stew'?

Here is how you make Mushroom 'Stew':

CookServing Size: 1/12 of totalNumber of Servings: 12.0Recipe submitted by SparkPeople user LAILIEL219.


What's The Nutritional Info For Mushroom 'Stew'?

The nutritional information for Mushroom 'Stew' is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 139.9
  • Total Fat: 3.8 g
  • Cholesterol: 1.7 mg
  • Sodium: 545.2 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 11.6 g

What Dietary Needs Does Mushroom 'Stew' Meet?

The dietary needs meet for Mushroom 'Stew' is Vegan


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