Appetizers / Soups / Salads

Mom's Turkey Chili is for Dinner.

Mom's Turkey Chili takes 20 minutes to prepare.

Mom's Turkey Chili takes 200 minutes to cook.

Mom's Turkey Chili makes 8 servings.

The ingredients for Mom's Turkey Chili are:

1lb ground turkey
1 medium onion chopped
1 clove garlic, minced
1/2c. chopped green pepper (optional)
12oz can tomato paste (or 2 6oz cans)
14oz can diced tomatoes
16oz can chili beans ( i use hot)
2c. beef stock (i use boullion)
2T. of chili seasoning

Here is how you make Mom's Turkey Chili:

1lb ground turkey1 medium onion chopped1 clove garlic, minced1/2c. chopped green pepper (optional)Cook above ingredients, drain.Add: 12oz can tomato paste (or 2 6oz cans) 14oz can diced tomatoes 16oz can chili beans ( i use hot) 2c. beef stock (i use boullion)add 2T. of chili seasoning...or more to your taste!Simmer on medium for a couple hours...the longer it cooks the more the flavors come out.Serving Size: makes 8-10 servingsNumber of Servings: 8Recipe submitted by SparkPeople user RESCMA07.

The nutritional information for Mom's Turkey Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 166.0

• Total Fat: 5.1 g
• Cholesterol: 40.0 mg
• Sodium: 619.3 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 5.6 g
• Protein: 15.3 g