The recipe Sausage, Veggie, Egg Scramble

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Sausage, Veggie, Egg Scramble recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Sausage, Veggie, Egg Scramble!

Sausage, Veggie, Egg Scramble

Sausage, Veggie, Egg Scramble Recipe
Sausage, Veggie, Egg Scramble

What Course Is Sausage, Veggie, Egg Scramble?

Sausage, Veggie, Egg Scramble is for Breakfast.


How Long Does Sausage, Veggie, Egg Scramble Recipe Take To Prepare?

Sausage, Veggie, Egg Scramble takes several minutes to prepare.


How Long Does Sausage, Veggie, Egg Scramble Recipe Take To Cook?

Sausage, Veggie, Egg Scramble takes several minutes to cook.


How Many Servings Does Sausage, Veggie, Egg Scramble Recipe Make?

Sausage, Veggie, Egg Scramble makes 1 servings.


What Are The Ingredients For Sausage, Veggie, Egg Scramble Recipe?

The ingredients for Sausage, Veggie, Egg Scramble are:

1 c. fresh baby spinach
1 small tomato, chopped
2 Tbs. yellow bell pepper, chopped
2 Tbs. green bell pepper, chopped
2 Tbs. red bell pepper, chopped
2 Tbs. onion, chopped
1 Tbs. Mediterranean feta
2 large eggs, lightly beaten
2 Johnsonville Original breakfast sausage links, chopped
1 Tbs. extra virgin olive oil


How Do I Make Sausage, Veggie, Egg Scramble?

Here is how you make Sausage, Veggie, Egg Scramble:

Heat oil in pan. Add sausage, peppers and onions, cook until sausage is brownAdd tomato & spinach, cook until spinach is wiltedAdd eggs and cook until desired doneness.Add feta right before serving.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user KHEILAB.


What's The Nutritional Info For Sausage, Veggie, Egg Scramble?

The nutritional information for Sausage, Veggie, Egg Scramble is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 407.1
  • Total Fat: 29.7 g
  • Cholesterol: 403.1 mg
  • Sodium: 760.8 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 24.5 g

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