The recipe Bean Sprout Stirfry

Made From Scratch Recipes

Bean Sprout Stirfry recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Bean Sprout Stirfry!

Bean Sprout Stirfry

Bean Sprout Stirfry Recipe
Bean Sprout Stirfry

Modified from: http://chinesefood.about.com/od/vegetablesrecipes/r/beansprouts.htm

What Course Is Bean Sprout Stirfry?

Bean Sprout Stirfry is for Dinner.


How Long Does Bean Sprout Stirfry Recipe Take To Prepare?

Bean Sprout Stirfry takes 10 minutes to prepare.


How Long Does Bean Sprout Stirfry Recipe Take To Cook?

Bean Sprout Stirfry takes 10 minutes to cook.


How Many Servings Does Bean Sprout Stirfry Recipe Make?

Bean Sprout Stirfry makes 2 servings.


What Are The Ingredients For Bean Sprout Stirfry Recipe?

The ingredients for Bean Sprout Stirfry are:

Olive Oil, 1 tbsp
Soy Sauce, 1 tbsp
Brown Sugar, 0.5 tsp unpacked
Salt, 1 dash
Pepper, black, 1 dash
Bean Sprouts, Raw Mung, 2 cup
Broccoli, fresh, 1 cup, chopped or diced
Carrots, raw, 1 medium
Garlic, 2 clove
Spring onion, 2 serving


How Do I Make Bean Sprout Stirfry?

Here is how you make Bean Sprout Stirfry:

1. Stir-fry garlic and spring onion.2. Add carrots and broccoli, and stir-fry.3. Add soy sauce, brown sugar, salt, pepper, and bean shoots. Stir and warm through.4. Serve immediately.Serving Size: Modest servings for twoNumber of Servings: 2Recipe submitted by SparkPeople user ZENRYAKU.


What's The Nutritional Info For Bean Sprout Stirfry?

The nutritional information for Bean Sprout Stirfry is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 136.4
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 568.4 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 5.5 g

What Type Of Cuisine Is Bean Sprout Stirfry?

Bean Sprout Stirfry is Asian cuisine.


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