Asian

Family-sized Stir Fry Beef is for Dinner.

Family-sized Stir Fry Beef takes 30 minutes to prepare.

Family-sized Stir Fry Beef takes 10 minutes to cook.

Family-sized Stir Fry Beef makes 6 servings.

The ingredients for Family-sized Stir Fry Beef are:

3lbs Top Round Steak
2 T. Extra Virgin Olive Oil
2 T. Cider Vinegar
3 T. Honey
1 tsp Oregano
1 tsp Parsley
1/2 tsp. Adobo Seasoning
1/2 tsp. White Pepper

1/4 C honey
2 T. Soy Sauce
1 T. Corn Starch
1/4 water

1 Bag Frozen Mixed Broccoli, Cauliflower, Carrots (or veg of your choice)

Here is how you make Family-sized Stir Fry Beef:

slice steak into strips. Put remaining ingredients, except vegetables, into gallon sized zip lock bag and mix around. Add beef and close. Massage beef in bag, coating with seasoning mix. Let sit AT LEAST 30 minutes, preferably overnight. Pre-heat extra-large skillet on high and add meat, with juices, to pan. Saute, stirring frequently, until browned. Remove meat but keep the juices in the pan. Mix corn starch and water in a small cup; add honey and soy into pan and stir, then add cornstarch mix and stir til thick. Add sauce to meat and set aside. Add vegetables to pan and cook until vegetables are heated through. Serving Size:?makes approx 6 servings

The nutritional information for Family-sized Stir Fry Beef is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 475.4

• Total Fat: 12.8 g
• Cholesterol: 118.5 mg
• Sodium: 562.5 mg
• Total Carbs: 39.9 g
• Dietary Fiber: 2.3 g
• Protein: 48.9 g

Family-sized Stir Fry Beef is Asian cuisine.