Asian

Aros Caldo is for Soup.

Aros Caldo takes 10 minutes to prepare.

Aros Caldo takes 30 minutes to cook.

Aros Caldo makes 1 servings.

The ingredients for Aros Caldo are:

1 cup, White rice, medium, grain
1 lb, Chicken breast no skin (cut into pieces)
1 tbsp, olive oil
1 tsp fresh ground garlic
1 tsp fresh ground
1 tsp tumeric powder
1 tbsp fish sauce
1 tbsp soy cauce
8 cups chicken broth ( I made my own broth by boiling chiken with bones and add salt and pepper)

Here is how you make Aros Caldo:

Rinse rice in cold water. In a pot, sautee garlic and ginger until golden brown. Add rice, tumeric, fish sauce and soy sauce. Add Chicken broth and bring to boil. Simmer and occasionally stir until chicken is cooked and rice is softer. Add water when its thicken. 6 servingsServing Size: makes 8 11/2-cupservingNumber of Servings: 1Recipe submitted by SparkPeople user JPUCHALS.

The nutritional information for Aros Caldo is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 695.6

• Total Fat: 19.6 g
• Cholesterol: 81.2 mg
• Sodium: 23,493.8 mg
• Total Carbs: 88.2 g
• Dietary Fiber: 4.0 g
• Protein: 46.4 g

Aros Caldo is Asian cuisine.