The recipe Szechuan stir-fry chicken

Made From Scratch Recipes

Szechuan stir-fry chicken recipe is a Asian Dinner meal that takes 30 minutes to make. If you enjoy Asian for Dinner, you will like Szechuan stir-fry chicken!

Szechuan stir-fry chicken

Szechuan stir-fry chicken Recipe
Szechuan stir-fry chicken

What Course Is Szechuan stir-fry chicken?

Szechuan stir-fry chicken is for Dinner.


How Long Does Szechuan stir-fry chicken Recipe Take To Prepare?

Szechuan stir-fry chicken takes 30 minutes to prepare.


How Long Does Szechuan stir-fry chicken Recipe Take To Cook?

Szechuan stir-fry chicken takes 30 minutes to cook.


How Many Servings Does Szechuan stir-fry chicken Recipe Make?

Szechuan stir-fry chicken makes 1 servings.


What Are The Ingredients For Szechuan stir-fry chicken Recipe?

The ingredients for Szechuan stir-fry chicken are:

* Onions, raw, 1 medium (2-1/2" dia)
* Green Peppers (bell peppers), 3 cup, strips
* Cashew Nuts, dry roasted, 1.5 oz
* Water chestnuts, 1 cup slices
* Chicken Breast, no skin, 32 ounces
* *Szechuan Spicy Stir Fry Sauce, 6 tbsp


How Do I Make Szechuan stir-fry chicken?

Here is how you make Szechuan stir-fry chicken:

Number of Servings: 1Recipe submitted by SparkPeople user COWBOYSPENCER.


What's The Nutritional Info For Szechuan stir-fry chicken?

The nutritional information for Szechuan stir-fry chicken is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,616.6
  • Total Fat: 38.0 g
  • Cholesterol: 525.9 mg
  • Sodium: 3,618.7 mg
  • Total Carbs: 91.9 g
  • Dietary Fiber: 11.6 g
  • Protein: 222.1 g

What Type Of Cuisine Is Szechuan stir-fry chicken?

Szechuan stir-fry chicken is Asian cuisine.


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