Asian

crock pot teriyaki steak is for Dinner.

crock pot teriyaki steak takes 5 minutes to prepare.

crock pot teriyaki steak takes several minutes to cook.

crock pot teriyaki steak makes 8 servings.

The ingredients for crock pot teriyaki steak are:

2 lbs chuck steak thinly sliced
1/2 tsp ground ginger
1 tblsp brown sugar blend splenda
1/4 cup soy sauce
1 tblsp water & 1 tblsp oil
1/2 cup juice from canned pineapple slices or chunks all natural pineapple juice
3 tblsp corn starch
3 tblsp water

Here is how you make crock pot teriyaki steak:

Place cut steak in crock pot mix all ingredients except corn starch and 3 tblsp water and cook on low for 6-7 hours. turn crockpot to high mix corn starch and water together pour and stir until slightly thickenedserves 4 oz each 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MSSBETTYBOOP6.

The nutritional information for crock pot teriyaki steak is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 210.9

• Total Fat: 8.9 g
• Cholesterol: 73.7 mg
• Sodium: 537.5 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 0.2 g
• Protein: 22.4 g

crock pot teriyaki steak is Asian cuisine.