Asian

Easy PHO is for Dinner.

Easy PHO takes 15 minutes to prepare.

Easy PHO takes 45 minutes to cook.

Easy PHO makes 4 servings.

The ingredients for Easy PHO are:

5 Cups Chicken Broth, low sodium, fat free
1 Large Boneless Skinless Chicken Breast
1 Package Noodles (I used Japanese Udon)
1 Bunch Fresh Cilantro (washed and tied)
Fresh Basil Leaves
10 oz Bean Sprouts
1 Avocado Sliced
4 oz Fresh Ginger (peeled)
4 Cloves (Whole)
1/4 Tsp Ground Coriander
1/2 Cup Mushrooms, sliced
1 Serrano Pepper, chopped
4 Scallions
4 Cloves Garlic
1 Large Yellow Onion
2 Limes
Red Chile Paste

Here is how you make Easy PHO:

Add coriander, whole cloves, garlic, ginger, cilantro and all but 8 paper thin slices of the onion to broth. Bring to boil. Reduce heat and simmer 20 minutes. While broth simmers, wash and dry basil leaves, rinse bean sprouts, slice avocado, chop scallions and serrrano pepper. Chill reserved sliced onions in water. Wedge Limes.Cook noodles as directed. Add Chicken Breast to broth and cook until done.Remove chicken, strain broth and add mushrooms, simmer for a few more minutes.Cube chicken breast.Divide hot noodles and cubed chicken into 4 bowls and cover with steaming hot broth. Garnish with bean sprouts, basil leaves, sliced onions,scallions and sliced avocado. Squeeze with lime. If you like heat add some serrano peppers and a bit of red chile paste. MMM Good.Number of Servings: 4Recipe submitted by SparkPeople user PWILLIKERS.

The nutritional information for Easy PHO is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 424.8

• Total Fat: 8.3 g
• Cholesterol: 34.2 mg
• Sodium: 1,373.2 mg
• Total Carbs: 65.5 g
• Dietary Fiber: 4.6 g
• Protein: 29.0 g

Easy PHO is Asian cuisine.