Asian

Yakitori Noodle Bowls is for Dinner.

Yakitori Noodle Bowls takes several minutes to prepare.

Yakitori Noodle Bowls takes several minutes to cook.

Yakitori Noodle Bowls makes 8 servings.

The ingredients for Yakitori Noodle Bowls are:

Salt
1 package spaghetti
2 T olive oil
1 pound chicken breast, cut into pieces
2-inch piece of ginger, minced
2 bunches scallions, cut in 2-inch pieces at an angle
2/3 c. chicken broth
2/3 c. soy sauce
4 T. sugar
2 T. sesame oil
1 package stir fry vegetables
mushrooms

Here is how you make Yakitori Noodle Bowls:

Number of Servings: 8Recipe submitted by SparkPeople user BRIANNAZWASCHKA.

The nutritional information for Yakitori Noodle Bowls is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 300.5

• Total Fat: 8.0 g
• Cholesterol: 5.6 mg
• Sodium: 1,293.5 mg
• Total Carbs: 48.9 g
• Dietary Fiber: 8.3 g
• Protein: 12.8 g

Yakitori Noodle Bowls is Asian cuisine.