Asian

Fiery Noodle Salad is for Dinner.

Fiery Noodle Salad takes several minutes to prepare.

Fiery Noodle Salad takes several minutes to cook.

Fiery Noodle Salad makes 4 servings.

The ingredients for Fiery Noodle Salad are:

250g Medium Egg Noodles
1/2 a red onion
1 red chilli
1 tbsp chopped coriander leaf
2 tbsp soy sauce
1 tsp sesame oil
juice of 1 lime
1 tsp fish sauce
1 tsp honey
150g Walnuts
1 tsp honey

Here is how you make Fiery Noodle Salad:

Blitz onion, Chilli and coriander in a blender.Empty into a bowl and stir in liquid ingredients. Whisk to combine.Pour boiling water over the noodles and cover for 6 minutes. Drain and toss in the dressing.Dry toast nuts in a frying pan for a few minutes. Add the honey and take off the heat. Mix into noodle mixture.Serving Size: Serves 4Number of Servings: 4Recipe submitted by SparkPeople user ELIZGRAY1986.

The nutritional information for Fiery Noodle Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 520.0

• Total Fat: 28.8 g
• Cholesterol: 59.4 mg
• Sodium: 333.7 mg
• Total Carbs: 55.0 g
• Dietary Fiber: 4.6 g
• Protein: 15.1 g

Fiery Noodle Salad is Asian cuisine.

The dietary needs meet for Fiery Noodle Salad is Vegetarian