Asian

Soba and Slaw Salad with Peanut Dressing is for Dessert.

Soba and Slaw Salad with Peanut Dressing takes 30 minutes to prepare.

Soba and Slaw Salad with Peanut Dressing takes 10 minutes to cook.

Soba and Slaw Salad with Peanut Dressing makes 6 servings.

The ingredients for Soba and Slaw Salad with Peanut Dressing are:

6 ounces uncooked soba noodles
6 cups shredded red cabbage
2 cups grated carrots
3/4 cup thinly sliced green onions
8 ounces cooked shrimp
4 Tablespoons soy sauce
4 Tablespoons rice vinegar
1 Tablespoon canola oil
3 Tablespoons peanut butter
2 teaspoons Thai chili paste with garlic

Here is how you make Soba and Slaw Salad with Peanut Dressing:

*Cook noodles according to Package directions*Combine noodles, cabbage, carrot, green onion and shrimp in a large bowl.*Combine soy sauce and rest of ingredience in a small bowl; stir with a wisk. *Add dressing to salad, toss to coat.Serve with chopped peanuts (not included in calories)Number of Servings: 6Recipe submitted by SparkPeople user MHILKEN.

The nutritional information for Soba and Slaw Salad with Peanut Dressing is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 201.9

• Total Fat: 7.1 g
• Cholesterol: 73.7 mg
• Sodium: 803.6 mg
• Total Carbs: 23.7 g
• Dietary Fiber: 4.8 g
• Protein: 14.2 g

Soba and Slaw Salad with Peanut Dressing is Asian cuisine.