The recipe Kani salad
Kani salad recipe is a Asian Salad meal that takes several minutes to make. If you enjoy Asian for Salad, you will like Kani salad!
Kani salad
- What Course Is Kani salad?
- How Long Does Kani salad Recipe Take To Prepare?
- How Long Does Kani salad Recipe Take To Cook?
- How Many Servings Does Kani salad Recipe Make?
- What Are The Ingredients For Kani salad Recipe?
- How Do I Make Kani salad?
- What's The Nutritional Info For Kani salad?
- What Type Of Cuisine Is Kani salad?
- What Dietary Needs Does Kani salad Meet?
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A creamy mix of imitation crab and cucumber What Course Is Kani salad?Kani salad is for Salad. How Long Does Kani salad Recipe Take To Prepare?Kani salad takes 5 minutes to prepare. How Long Does Kani salad Recipe Take To Cook?Kani salad takes several minutes to cook. How Many Servings Does Kani salad Recipe Make?Kani salad makes 8 servings. What Are The Ingredients For Kani salad Recipe?The ingredients for Kani salad are: 1 English cucumber1/3 cup Mayonnaise, regular (mayo) 2 tbsp Cider Vinegar 3 tsp Sriracha Hot Sauce (Rooster sauce), optional but included in calories 20 oz Surimi (imitation crab legs) How Do I Make Kani salad?Here is how you make Kani salad: Julienne both surimi and cucumber Toss with Mayo, sriracha (if using), cider vinegar and let sit for 5-10 minutes before serving. Optional garnish can include furikake, sesame seeds, or wrapping with nori. Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JOINMYJOURNEY.What's The Nutritional Info For Kani salad?The nutritional information for Kani salad is:
What Type Of Cuisine Is Kani salad?Kani salad is Asian cuisine. What Dietary Needs Does Kani salad Meet?The dietary needs meet for Kani salad is Low Carb |
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