Asian

chunky pineapple salsa is for Side Dish.

chunky pineapple salsa takes 20 minutes to prepare.

chunky pineapple salsa takes several minutes to cook.

chunky pineapple salsa makes 16 servings.

The ingredients for chunky pineapple salsa are:

2 C. fresh pineapple, diced
1/2 C. green pepper, diced
1/2 C. red bell pepper, diced
1/2 C. red onion, diced
1/2 C. cucumber, deseeded and diced
1 tsp. fresh minced garlic
2 TBS. fresh chopped cilantro
2 fresh squeezed limes
1/2 tsp. cumin powder
1/2 tsp. red crushed pepper flakes
3 tsp. sesame oil
2 TBS. rice wine vinegar
1/4 C. brown sugar

Here is how you make chunky pineapple salsa:

dice all produce and mix together with remaining ingredients in mixing bowl.Allow flavors to merry together while chilling for at least 1 hour. Serving Size: makes 16- 1/4 Cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user JOYCESIMMS95.

The nutritional information for chunky pineapple salsa is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 37.8

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 2.3 mg
• Total Carbs: 9.1 g
• Dietary Fiber: 0.7 g
• Protein: 0.3 g

chunky pineapple salsa is Asian cuisine.

The dietary needs meet for chunky pineapple salsa is Vegetarian