The recipe Asian Style Stir-Fry (180)

Made From Scratch Recipes

Asian Style Stir-Fry (180) recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Asian Style Stir-Fry (180)!

Asian Style Stir-Fry (180)

Asian Style Stir-Fry (180) Recipe
Asian Style Stir-Fry (180)

What Course Is Asian Style Stir-Fry (180)?

Asian Style Stir-Fry (180) is for Dinner.


How Long Does Asian Style Stir-Fry (180) Recipe Take To Prepare?

Asian Style Stir-Fry (180) takes several minutes to prepare.


How Long Does Asian Style Stir-Fry (180) Recipe Take To Cook?

Asian Style Stir-Fry (180) takes several minutes to cook.


How Many Servings Does Asian Style Stir-Fry (180) Recipe Make?

Asian Style Stir-Fry (180) makes 5 servings.


What Are The Ingredients For Asian Style Stir-Fry (180) Recipe?

The ingredients for Asian Style Stir-Fry (180) are:

Onions, green pepper, jalepeno, eggplant, olive oil, chicken, eggs, chili sauce, teryaki sauce,


How Do I Make Asian Style Stir-Fry (180)?

Here is how you make Asian Style Stir-Fry (180):

Serving Size: 5 large bowlsNumber of Servings: 5Recipe submitted by SparkPeople user MKAHN2.


What's The Nutritional Info For Asian Style Stir-Fry (180)?

The nutritional information for Asian Style Stir-Fry (180) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 431.6
  • Total Fat: 18.2 g
  • Cholesterol: 253.3 mg
  • Sodium: 1,225.1 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 40.5 g

What Type Of Cuisine Is Asian Style Stir-Fry (180)?

Asian Style Stir-Fry (180) is Asian cuisine.


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