Asian

bok choy and chick pea stir fry is for Dinner.

bok choy and chick pea stir fry takes 30 minutes to prepare.

bok choy and chick pea stir fry takes 10 minutes to cook.

bok choy and chick pea stir fry makes 4 servings.

The ingredients for bok choy and chick pea stir fry are:

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Here is how you make bok choy and chick pea stir fry:

Number of Servings: 4Recipe submitted by SparkPeople user CHERYJA.

The nutritional information for bok choy and chick pea stir fry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 459.4

• Total Fat: 22.5 g
• Cholesterol: 0.0 mg
• Sodium: 1,263.2 mg
• Total Carbs: 53.8 g
• Dietary Fiber: 9.2 g
• Protein: 13.1 g

bok choy and chick pea stir fry is Asian cuisine.

The dietary needs meet for bok choy and chick pea stir fry is Vegetarian