Asian

Pete's stir fry veggies is for Dinner.

Pete's stir fry veggies takes 5 minutes to prepare.

Pete's stir fry veggies takes 5 minutes to cook.

Pete's stir fry veggies makes 3 servings.

The ingredients for Pete's stir fry veggies are:

Green Peppers (bell peppers), .5 cup, strips(remove)
Green Peppers (bell peppers), .5 cup, strips(remove)
Onions, raw, .5 cup, chopped(remove)
Celery, raw, 1 stalk, medium (7-1/2" - 8" long)(remove)
Carrots, raw, 1 large (7-1/4" to 8-1/2" long)(remove)
Mushrooms, fresh, .5 cup, pieces or slices(remove)
*Bean sprouts, 0.5 cup(remove)
Olive Oil, 1 tbsp(remove)
salt
pepper
lemon

Here is how you make Pete's stir fry veggies:

Serving Size: 3Number of Servings: 3Recipe submitted by SparkPeople user PF2626.

The nutritional information for Pete's stir fry veggies is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 82.7

• Total Fat: 4.8 g
• Cholesterol: 0.0 mg
• Sodium: 31.3 mg
• Total Carbs: 9.6 g
• Dietary Fiber: 2.4 g
• Protein: 2.0 g

Pete's stir fry veggies is Asian cuisine.

The dietary needs meet for Pete's stir fry veggies is Vegetarian