Asian

Beigin Style Vegetable Stir Fry w/Beefless strips is for Lunch.

Beigin Style Vegetable Stir Fry w/Beefless strips takes 5 minutes to prepare.

Beigin Style Vegetable Stir Fry w/Beefless strips takes 10 minutes to cook.

Beigin Style Vegetable Stir Fry w/Beefless strips makes 4 servings.

The ingredients for Beigin Style Vegetable Stir Fry w/Beefless strips are:

1 1-lb bag of frozen stir-fry vegetables
1 bag Trader Joe's Asian Vegetables w/Beijing Style Soy Sauce
1 box TJ's Beef-less strips

Here is how you make Beigin Style Vegetable Stir Fry w/Beefless strips:

Heat wok w/pam. Thaw sauce packet by running under hot water. Stir fry frozen veggies until heated through. Drain if necessary. Stir fry Beef-less strips. Add veggies back to wok. Add sauce and stir fry another minute.Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user MCG348.

The nutritional information for Beigin Style Vegetable Stir Fry w/Beefless strips is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 272.7

• Total Fat: 2.6 g
• Cholesterol: 0.0 mg
• Sodium: 853.4 mg
• Total Carbs: 35.3 g
• Dietary Fiber: 8.5 g
• Protein: 27.8 g

Beigin Style Vegetable Stir Fry w/Beefless strips is Asian cuisine.

The dietary needs meet for Beigin Style Vegetable Stir Fry w/Beefless strips is Vegan