Beef / Pork

Onion and apple Pork Chops takes 10 minutes to prepare.

Onion and apple Pork Chops takes 20 minutes to cook.

Onion and apple Pork Chops makes 5 servings.

The ingredients for Onion and apple Pork Chops are:

Pork chops, 1.25 lbs (5 chops)
Apple - Braeburn (medium), 1 apple, chopped
Fresh Sweet Onion 1/3 of the onion
365 Organic Apple Cider Vinegar 2 Tbsp.
Chicken Broth (low sodium) Swanson, 1/2 cup
Whole Wheat Flour, 1 Tbsp

Here is how you make Onion and apple Pork Chops:

Heat up a pan to cook the pork chops in. (spray with Pam if necessary). In a seperate pan place the vinegar, chicken broth, onion, and chopped apple. Heat to boil then lower the temperature to simmer. Cook the pork chops until done. Add the flour to the onion and apple mixture to help thicken the sauce.Plate the chops and pour the onion and apple mixture on top.Enjoy! :)Serving Size:?Makes 5 pork chops

The nutritional information for Onion and apple Pork Chops is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 236.4

• Total Fat: 12.3 g
• Cholesterol: 65.8 mg
• Sodium: 105.8 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.2 g
• Protein: 23.7 g