Beef / Pork

very gouda burgers w/ bacon is for Lunch.

very gouda burgers w/ bacon takes 15 minutes to prepare.

very gouda burgers w/ bacon takes 20 minutes to cook.

very gouda burgers w/ bacon makes 1 servings.

The ingredients for very gouda burgers w/ bacon are:

ground beef
shallots
eggs
butter, salted
bacon, thick sliced
gouda cheese

Here is how you make very gouda burgers w/ bacon:

melt the butter, then mix with the eggs, shallots, and ground beef.cook the bacon and crumble half of the slices, ( keep the bacon grease if wanted to cook the burgers in the bacon grease) grab some beef and flatten it not to thin and place small diced gouda cheese and the bacn bits inside of the burger and grab some more beef to close off.can cook the burgers in thebacon grease to add more flavor, or can grill them for a cook out.Serving Size:?burgers

The nutritional information for very gouda burgers w/ bacon is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,685.1

• Total Fat: 140.4 g
• Cholesterol: 932.9 mg
• Sodium: 2,364.8 mg
• Total Carbs: 4.9 g
• Dietary Fiber: 0.0 g
• Protein: 92.6 g

The dietary needs meet for very gouda burgers w/ bacon is Low Carb