Beef / Pork

Bacon Penne Alfredo (emeals) is for Dinner.

Bacon Penne Alfredo (emeals) takes several minutes to prepare.

Bacon Penne Alfredo (emeals) takes several minutes to cook.

Bacon Penne Alfredo (emeals) makes 6 servings.

The ingredients for Bacon Penne Alfredo (emeals) are:

16 oz penne pasta, un-cooked
12 oz bacon
8 oz package fresh mushrooms
2 cloves garlic, minced
1 cup grated Parmesan
1? cups whipping cream
? teaspoon pepper
2 teaspoons milk
? cup sliced green onions
---------------------------------------------------------------

Here is how you make Bacon Penne Alfredo (emeals):

Cook pasta according to directions; drain.Meanwhile, cook bacon in skillet until crisp;remove bacon and drain on paper towels.Reserve 2 tablespoon drippings in skillet.Crumble bacon; set aside. Saut? mushroomsand garlic in hot drippings for 3 minutes, or untiltender. Stir in pasta, cheese, cream, andpepper, adding a little milk, if necessary, to thinthe sauce. Reduce heat to medium-low andsimmer un-covered until sauce is thickened,stirring often. Stir in crumbled bacon and slicedgreen onions.---------------------------------------------------------------Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SONYA0624.

The nutritional information for Bacon Penne Alfredo (emeals) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 417.9

• Total Fat: 30.7 g
• Cholesterol: 110.7 mg
• Sodium: 598.3 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 1.6 g
• Protein: 15.6 g