Beef / Pork

Bacon Scramble is for Breakfast.

Bacon Scramble takes 5 minutes to prepare.

Bacon Scramble takes 10 minutes to cook.

Bacon Scramble makes 2 servings.

The ingredients for Bacon Scramble are:

3.0 serving Bacon - Farmland Thick Sliced Bacon
4.0 large Egg, fresh, whole, raw
2.0 oz Almond Breeze Almond Milk, Unsweetened Original, shelf stable
1.0 tbsp Butter, salted
1.0 dash Salt
1.0 dash Pepper, black
28.0 gram(s) bell pepper, red, sweet, raw
28.0 Grams Onions, raw
0.25 cup Kraft Finely Shredded Sharp Cheddar Cheese

Here is how you make Bacon Scramble:

Place egss, cheese, salt, pepper, cheese in a bowl and whip togeter. Chop onion, bacon, and bell pepper then add them to bowl and whip again. Melt butter in a frying pan and pour bowl into pan. Cook on medium heat turning egg mixture as needed.Serving Size: Makes 2 servingsNumber of Servings: 2.0Recipe submitted by SparkPeople user V58PHIPPS.

The nutritional information for Bacon Scramble is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 367.8

• Total Fat: 29.2 g
• Cholesterol: 415.0 mg
• Sodium: 718.6 mg
• Total Carbs: 3.6 g
• Dietary Fiber: 0.7 g
• Protein: 20.6 g

The dietary needs meet for Bacon Scramble is Low Carb