The recipe Krisy's Low-Carb Breakfast Baked In A Jar

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Krisy's Low-Carb Breakfast Baked In A Jar recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Krisy's Low-Carb Breakfast Baked In A Jar!

Krisy's Low-Carb Breakfast Baked In A Jar

Krisy's Low-Carb Breakfast Baked In A Jar Recipe
Krisy's Low-Carb Breakfast Baked In A Jar

**Protein=39.8%, Fat=35.1%, Carbs=25.2% ** This is a good low-carb ratio (The Zone Diet is 30, 30, 40) This is a low-carb breakfast casserole, different from the norm because it has no dairy, uses ground turkey sausage, contains healthful quinoa, and is baked in individual serving jelly or canning jars. The quinoa is nice because of it's nutritional value, and it holds moisture well and keeps the dish from being too dry (I used to depend on cheese to do this ;)

What Course Is Krisy's Low-Carb Breakfast Baked In A Jar?

Krisy's Low-Carb Breakfast Baked In A Jar is for Breakfast.


How Long Does Krisy's Low-Carb Breakfast Baked In A Jar Recipe Take To Prepare?

Krisy's Low-Carb Breakfast Baked In A Jar takes 15 minutes to prepare.


How Long Does Krisy's Low-Carb Breakfast Baked In A Jar Recipe Take To Cook?

Krisy's Low-Carb Breakfast Baked In A Jar takes 15 minutes to cook.


How Many Servings Does Krisy's Low-Carb Breakfast Baked In A Jar Recipe Make?

Krisy's Low-Carb Breakfast Baked In A Jar makes 10 servings.


What Are The Ingredients For Krisy's Low-Carb Breakfast Baked In A Jar Recipe?

The ingredients for Krisy's Low-Carb Breakfast Baked In A Jar are:

20 oz. of Jenni-O 93/7 Ground Turkey, spiced like breakfast sausage (recipe to be posted soon!)
3/4 cups dry quinoa (cook .75 cup rinsed quinoa in 1.5 cups water and salt & pepper)
10 large eggs
4 large egg whites
6 cups fresh baby spinach
10 oz. baby bella mushrooms
Salt & pepper


How Do I Make Krisy's Low-Carb Breakfast Baked In A Jar?

Here is how you make Krisy's Low-Carb Breakfast Baked In A Jar:

This recipe can be baked in a casserole dish or in muffin cups, but it's fun to bake them in 12 oz. wide-mouth canning or jelly jars.Preheat oven to 375.In a saucepan, cook rinsed quinoa in either water or broth. (You will have more than 2 cups cooked quinoa, so reserve the extra in an airtight container for other uses.)While Quinoa is cooking, start browning crumbled turkey in a large skillet. While that's happening, slice mushrooms. When sausage is mostly done, add mushrooms and cook until dark and liquid is mostly gone. Add spinach, tossing and cooking until wilted, then remove from heat.Grease 8 jars. Divide sausage mixture evenly among all jars. Whisk eggs with salt & pepper, and divide between all jars. Place the jars carefully on a oven racks and bake for 20-25 minutes. When tops are browned, they are done.Remove from oven and cool. You can put the lids on once they are cool enough to touch (the tops will be puffy and high just after baking, but like a souffle, they will fall). Store jars in the refrigerator until ready to eat. They will keep for about five days.Serving Size:?Makes 8 servings in individual jars


What's The Nutritional Info For Krisy's Low-Carb Breakfast Baked In A Jar?

The nutritional information for Krisy's Low-Carb Breakfast Baked In A Jar is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 317.1
  • Total Fat: 13.0 g
  • Cholesterol: 299.0 mg
  • Sodium: 402.3 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 7.8 g
  • Protein: 33.2 g

What Dietary Needs Does Krisy's Low-Carb Breakfast Baked In A Jar Meet?

The dietary needs meet for Krisy's Low-Carb Breakfast Baked In A Jar is Lactose Free


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