Beef / Pork

Baked Penne w/ Sausage is for Dinner.

Baked Penne w/ Sausage takes 20 minutes to prepare.

Baked Penne w/ Sausage takes 25 minutes to cook.

Baked Penne w/ Sausage makes 6 servings.

The ingredients for Baked Penne w/ Sausage are:

1 lb uncooked Penne Pasta
1 lb uncooked Italian Sausage
2 15oz cans of tomato sauce
2tsp Italian Seasoning
2 cups Mozzarella cheese (I used part skim in the nutritional info)

Here is how you make Baked Penne w/ Sausage:

Makes 6 servings. Preheat oven to 350. Spray pam on a 9x13 baking pan. Cook penne pasta to al dente (~10 minutes) in a large saucepan.Brown sausage pieces (1 in pieces if links) with garlic in a large frying pan. This may take up to 15 minutes. Drain grease. Add sauce and seasoning to pan, stir to combine. Layer into the pan: 1/2 of pasta1/2 of sauce1/3 of cheese1/2 of pasta1/2 of sauceremaining cheeseBake at 350 for 20-25 minutes (until cheese begins to brown). Enjoy! :DNumber of Servings: 6Recipe submitted by SparkPeople user HIS_BLONDIE.

The nutritional information for Baked Penne w/ Sausage is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 587.2

• Total Fat: 18.4 g
• Cholesterol: 45.0 mg
• Sodium: 1,605.9 mg
• Total Carbs: 69.8 g
• Dietary Fiber: 5.0 g
• Protein: 34.9 g

Baked Penne w/ Sausage is Italian cuisine.