Beef / Pork

Beef: Garlicky Beef and Green Bean Stir-Fry is for Dinner.

Beef: Garlicky Beef and Green Bean Stir-Fry takes 20 minutes to prepare.

Beef: Garlicky Beef and Green Bean Stir-Fry takes 10 minutes to cook.

Beef: Garlicky Beef and Green Bean Stir-Fry makes 4 servings.

The ingredients for Beef: Garlicky Beef and Green Bean Stir-Fry are:

4 tbsp. sugar
6tbsp soy sauce
3 tbsp. fresh lime juice
1/4 tsp cayenne pepper
8 tsp minced garlic
3 tbsp. peanut oil, divided
12 oz. sirloin steak, sliced thinly across the grain
1 lb. fresh green beans, cut into 2" pieces
2 red bell peppers. cut into thin strips
2 tsp cornstarch

Here is how you make Beef: Garlicky Beef and Green Bean Stir-Fry:

combine first five ingredients. whisk in 2 tbsp. peanut oil. transfer to large bag or bowl. add sliced sirloin and let stand at room temp for 15 minutes.heat remaining tbsp. peanut oil in wok over medium high heat. transfer beef to wok using slotted spoon. reserve marinade.cook beef 1.5 to 2 minutes. just until browned. remove steak. add beans and bell peppers to wok. cook 3-5 miuntes depending on your preferred doneness.whisk cornstarch into reserved marinade. stir mixture into veggies and set simmer until it starts to thicken, about a minute.add steak. let simmer another minute and then remove from heat.Serving Size:?serves 4

The nutritional information for Beef: Garlicky Beef and Green Bean Stir-Fry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 424.0

• Total Fat: 22.5 g
• Cholesterol: 78.0 mg
• Sodium: 1,411.6 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 5.9 g
• Protein: 27.5 g

Beef: Garlicky Beef and Green Bean Stir-Fry is Asian cuisine.