Beef / Pork

Coke'd up Meat 'n' Beans with Fried Ranch Potatoes is for Dinner.

Coke'd up Meat 'n' Beans with Fried Ranch Potatoes takes 30 minutes to prepare.

Coke'd up Meat 'n' Beans with Fried Ranch Potatoes takes 420 minutes to cook.

Coke'd up Meat 'n' Beans with Fried Ranch Potatoes makes 6 servings.

The ingredients for Coke'd up Meat 'n' Beans with Fried Ranch Potatoes are:

Beef, round steak, .8 lb
Coca-Cola Classic, 8 oz
Beans, white, 1 cup
Beans, pinto, 1 cup
Stewed Tomatoes, 1 cup
Diced Chilies, 4 serving
Pepper, black, 1 dash
Onion powder, 1 tsp

Potato, raw, 4 medium (2-1/4" to 3-1/4" dia.)
Hidden Valley Ranch Mix, dry, 28 gram(s)
Olive Oil, 2 tbsp

Here is how you make Coke'd up Meat 'n' Beans with Fried Ranch Potatoes:

Spray pot with non-stick sprayplace steak rounds on bottom of potPour coke cola over the meatSprinkle with black pepper & onion powderDrain the beans and pour them inScoop in the diced chiliesPour in the stewed tomatoes and ensure they're submerged in the cokeCover & set on LowWash and dice up four medium potatoes, place in a one gallon zip lock back, add two tablespoons olive oil and one packet of Ranch Seasoning mix. Close and shake to coat. About half an hour prior to dinner, heat a pan on the stove top and fry up the potatoes.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user TIMANTEC.

The nutritional information for Coke'd up Meat 'n' Beans with Fried Ranch Potatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 364.7

• Total Fat: 7.3 g
• Cholesterol: 34.5 mg
• Sodium: 619.1 mg
• Total Carbs: 49.8 g
• Dietary Fiber: 8.8 g
• Protein: 22.8 g