Beef / Pork

Beef Enchiladas Casserole (OAMC) takes several minutes to prepare.

Beef Enchiladas Casserole (OAMC) takes several minutes to cook.

Beef Enchiladas Casserole (OAMC) makes 6 servings.

The ingredients for Beef Enchiladas Casserole (OAMC) are:

1 lb ground beef
1/2 cup chopped onion
1 garlic clove
1 can enchilada sauce
4 tortillas, 8 inch
12 oz Cheddar cheese, shredded

Here is how you make Beef Enchiladas Casserole (OAMC):

Brown ground beef with garlic and onion, Pour in enchilada sauce. Mix well. Spray a 8X8 casserole dish. Layer tortilla, then meat sauce, sprinkle with cheese. Repeat until all sauce, and cheese are gone. Bake in 350 degree oven for about 20 minutesFreezing Instructions: You can freeze without baking or cut time in half (10 minutes) then cool and freeze. Serving Directions: Thaw and cook for 15 minute or Cook frozen for 20-25 minutes or until heated through to middle. Number of Servings: 6Recipe submitted by SparkPeople user PJLITTLEFR63.

The nutritional information for Beef Enchiladas Casserole (OAMC) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 425.8

• Total Fat: 27.6 g
• Cholesterol: 86.4 mg
• Sodium: 792.7 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 1.2 g
• Protein: 23.4 g