Beef / Pork

Cheesy Beef Burritos is for Lunch.

Cheesy Beef Burritos takes 15 minutes to prepare.

Cheesy Beef Burritos takes 15 minutes to cook.

Cheesy Beef Burritos makes 4 servings.

The ingredients for Cheesy Beef Burritos are:

what you need
? lb. extra-lean ground beef
2 tsp. chili powder
1can (15 oz.) black beans, rinsed
? cup TACO BELL? HOME ORIGINALS? Thick 'N Chunky Salsa
2/3 cup Shredded Sharp Cheddar Cheese
4 flour tortillas (10 inch)
? cup Reduced Fat or Light Sour Cream
1 tomato, chopped
1 cup loosely packed shredded romaine lettuce

Here is how you make Cheesy Beef Burritos:

make itCOOK meat and chili powder in large skillet on medium-high heat 5 min. or until meat is done, stirring frequently. Add beans and salsa; cook 5 min. or until heated through, stirring occasionally. Remove from heat. Stir in cheese.SPOON meat mixture down centers of tortillas; top with remaining ingredients.FOLD in opposite sides of each tortilla, then roll up burrito-style.TACO BELL? and HOME ORIGINALS? are trademarks owned and licensed by Taco Bell Corp.Serving Size: 4 burritosNumber of Servings: 4Recipe submitted by SparkPeople user METABOLICMEGAN.

The nutritional information for Cheesy Beef Burritos is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 445.2

• Total Fat: 22.4 g
• Cholesterol: 68.2 mg
• Sodium: 465.2 mg
• Total Carbs: 36.3 g
• Dietary Fiber: 9.0 g
• Protein: 25.6 g

Cheesy Beef Burritos is Mexican cuisine.