Beef / Pork

Crock pot Beef over Noodles is for Dinner.

Crock pot Beef over Noodles takes 10 minutes to prepare.

Crock pot Beef over Noodles takes 8 minutes to cook.

Crock pot Beef over Noodles makes 8 servings.

The ingredients for Crock pot Beef over Noodles are:

2.5 Beef chuck, arm pot roast, cubed
Mushrooms, fresh, 12 medium, sliced
Cream of Mushroom Soup, 1 can (10.75 oz)
Pureed Tomatoes, 1 cup
Beef broth, 1 can (10.5 oz), prepared
Flour, white, 2 tbsp
Colonial Inn 97% fat free egg noodles, 8 cup

Here is how you make Crock pot Beef over Noodles:

Place all ingredients into crock pot, mix, cover and cook on high 8 hours.Add flour for thickening if needed.Serve over fat free noodles.Number of Servings: 8Recipe submitted by SparkPeople user JACQUALINEG.

The nutritional information for Crock pot Beef over Noodles is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 240.9

• Total Fat: 7.6 g
• Cholesterol: 85.1 mg
• Sodium: 577.5 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 1.0 g
• Protein: 32.9 g