Beef / Pork

Quick and Easy Ground Beef Stew is for Soup.

Quick and Easy Ground Beef Stew takes 5 minutes to prepare.

Quick and Easy Ground Beef Stew takes 25 minutes to cook.

Quick and Easy Ground Beef Stew makes 6 servings.

The ingredients for Quick and Easy Ground Beef Stew are:

1lb lean ground beef
Pepper to taste
Garlic powder to taste
1/2 onion, finely chopped
1 package Campbell's Fire Roasted Tomato Skillet Sauce
1 can beef broth
2.5 cups frozen mixed vegetables (I like Birds Eye peas, carrots, green beans & corn mix)

Here is how you make Quick and Easy Ground Beef Stew:

Chop onions and add to skillet with ground beef. Sprinkle with pepper and garlic powder to season. Break up the meat with your spatula and cook until just browned, then set skillet aside.Put vegetables in a large pot with beef broth. Cook on med-high and bring to a boil. Then, add the beef mixture and the tomato sauce. Bring to a boil again. Then simmer on low-med heat for 10 more minutes. Now it's ready to serve!Serving Size: Makes 6, 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user PREPSTAR.

The nutritional information for Quick and Easy Ground Beef Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 185.2

• Total Fat: 5.6 g
• Cholesterol: 43.3 mg
• Sodium: 592.8 mg
• Total Carbs: 11.8 g
• Dietary Fiber: 2.5 g
• Protein: 19.1 g