Beef / Pork

Rouladen Flavored Beef Roast is for Dinner.

Rouladen Flavored Beef Roast takes several minutes to prepare.

Rouladen Flavored Beef Roast takes several minutes to cook.

Rouladen Flavored Beef Roast makes 6 servings.

The ingredients for Rouladen Flavored Beef Roast are:

3 pound beef arm roast, thawed
2 T brown mustard
2 cloves garlic, minced
1 packet Lipton Onion Soup Mix
8 slices raw bacon
1 large onion, sliced in rings
2 large carrots, chopped
3/4 c beef broth
1/4 c white wine
salt and pepper

Here is how you make Rouladen Flavored Beef Roast:

Line 9x13 inch baking dish with heavy duty foil. Place arm roast in baking dish, rub mustard on both sides. Season with onion soup mix. Mince garlic and sprinkle over top of meat. Cover with bacon slices, onion slices, and place chopped carrots around the roast. Season top lightly with salt and lots of black pepper. Bake covered for 3-4 hours at 325 degrees F. Remove foil and bake for additional 50 minutes. Let rest for 10 minutes and serve with favorite sides! Serving Size: Serves 6Number of Servings: 6Recipe submitted by SparkPeople user MANDAJO1982.

The nutritional information for Rouladen Flavored Beef Roast is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 761.9

• Total Fat: 48.3 g
• Cholesterol: 143.2 mg
• Sodium: 601.2 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 1.1 g
• Protein: 68.0 g

The dietary needs meet for Rouladen Flavored Beef Roast is Low Carb