The recipe Beef Platter

Made From Scratch Recipes

Beef Platter recipe is a Dinner meal that takes 180 minutes to make. If you enjoy for Dinner, you will like Beef Platter!

Beef Platter

Beef Platter Recipe
Beef Platter

What Course Is Beef Platter?

Beef Platter is for Dinner.

How Long Does Beef Platter Recipe Take To Prepare?

Beef Platter takes 75 minutes to prepare.

How Long Does Beef Platter Recipe Take To Cook?

Beef Platter takes 180 minutes to cook.

How Many Servings Does Beef Platter Recipe Make?

Beef Platter makes 10 servings.

What Are The Ingredients For Beef Platter Recipe?

The ingredients for Beef Platter are:

4 lbs. Chuck Roast
1 Tb. Instant Minced Onion
1 tsp. Salt
1/2 tsp. Black Pepper
1/8 tsp. Cloves, ground
1-2 Bay Leaf
1 C. Dry Red Wine
2 Tb. Canola Oil
1 C. Thinly Sliced Celery
1 Can Condensed Onion Soup
2 Tb. Flour

How Do I Make Beef Platter?

Here is how you make Beef Platter:

Pierce meat all over with a fork. Place in a large glass bowl. Sprinkle with onion, salt, sugar, pepper, and cloves. Add wine and bay leaves. Marinade for 1 hr. turning meat frequently.Heat canola in large dutch oven. Sear beef on both sides. Stir in marinade, celery, garlic, and onion soup. Bring to a boil. Reduce heat and cover. Simmer for approx. 3 hrs. Remove meat from pan. Add flour as needed until liquid thickens to a gravy.Serving Size: 10 4 oz. servingsNumber of Servings: 10.4Recipe submitted by SparkPeople user FUNLOVEN.

What's The Nutritional Info For Beef Platter?

The nutritional information for Beef Platter is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 256.9
  • Total Fat: 14.4 g
  • Cholesterol: 75.0 mg
  • Sodium: 528.9 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.6 g

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