The recipe Ground Beef Srouganouf

Made From Scratch Recipes

Ground Beef Srouganouf recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Ground Beef Srouganouf!

Ground Beef Srouganouf

Ground Beef Srouganouf Recipe
Ground Beef Srouganouf

What Course Is Ground Beef Srouganouf?

Ground Beef Srouganouf is for Dinner.


How Long Does Ground Beef Srouganouf Recipe Take To Prepare?

Ground Beef Srouganouf takes several minutes to prepare.


How Long Does Ground Beef Srouganouf Recipe Take To Cook?

Ground Beef Srouganouf takes several minutes to cook.


How Many Servings Does Ground Beef Srouganouf Recipe Make?

Ground Beef Srouganouf makes 8 servings.


What Are The Ingredients For Ground Beef Srouganouf Recipe?

The ingredients for Ground Beef Srouganouf are:

Two cans low fat cream soup
2/3 c White wine
1 Can corn
1/4 c Light Sour Cream
11/2 lbs Lean ground beef


How Do I Make Ground Beef Srouganouf?

Here is how you make Ground Beef Srouganouf:

Brown beef. Add 2 cans of cream soup, milk, white wine, sour cream and corn. Heat through to a low boil. Simmer on low 10 -15 mins. Serve over rice or noodlesNumber of Servings: 8Recipe submitted by SparkPeople user BIGDOGZITA.


What's The Nutritional Info For Ground Beef Srouganouf?

The nutritional information for Ground Beef Srouganouf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 239.4
  • Total Fat: 8.9 g
  • Cholesterol: 56.3 mg
  • Sodium: 520.3 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 21.0 g

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