Beef / Pork

Spicy Sesame Beef Stir-fry is for Dinner.

Spicy Sesame Beef Stir-fry takes 15 minutes to prepare.

Spicy Sesame Beef Stir-fry takes 15 minutes to cook.

Spicy Sesame Beef Stir-fry makes 6 servings.

The ingredients for Spicy Sesame Beef Stir-fry are:

1 1/2 lb. sirloin steak, cut into 1/4" slices
1/2 cup dry sherry
6 T gluten-free soy sauce
1 T minced ginger root
3 T minced garlic
2 T wok oil, divided
1 large head of broccoli
1 large onion, cut into wedges
1 red bell pepper, thinly sliced
1/4 cup sesame seeds
1 tsp. crushed red pepper
1/2 tsp. xanthan gum
1 cup beef broth

Here is how you make Spicy Sesame Beef Stir-fry:

In a glass container, combine beef, sherry, soy sauce, ginger, and garlic. Refrigerate 1 hour.Cut florets from broccoli and peel stalk. Dice stalk and mix with onion and pepper in a bowl. Set aside.Drain meat, reserving marinade. Heat 1 T wok oil in a wok or large saute pan. Add beef and stir-fry until browned, about 2 minutes. Transfer beef to a container.Mix broth, reserved marinade, xanthan gum, and crushed red pepper in a small bowl, stirring until the mixture thickens slightly.Heat remaining oil. Stir-fry vegetables until tender crisp. Add the sesame seeds and continuing cooking until seeds are lightly browned.Return beef to wok. Add marinade mixture. Cook over medium heat, stirring constantly, until the ingredients are thoroughly heated.Serves 6Net Carbs: 10.5

The nutritional information for Spicy Sesame Beef Stir-fry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 398.5

• Total Fat: 17.3 g
• Cholesterol: 100.9 mg
• Sodium: 1,142.3 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 5.1 g
• Protein: 40.8 g

Spicy Sesame Beef Stir-fry is Asian cuisine.

The dietary needs meet for Spicy Sesame Beef Stir-fry is Low Carb