The recipe HG's Yumtastic Breakfast Burrito

Made From Scratch Recipes

HG's Yumtastic Breakfast Burrito recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like HG's Yumtastic Breakfast Burrito!

HG's Yumtastic Breakfast Burrito

HG's Yumtastic Breakfast Burrito Recipe
HG's Yumtastic Breakfast Burrito

HG's Yumtastic Breakfast Burrito

What Course Is HG's Yumtastic Breakfast Burrito?

HG's Yumtastic Breakfast Burrito is for Breakfast.


How Long Does HG's Yumtastic Breakfast Burrito Recipe Take To Prepare?

HG's Yumtastic Breakfast Burrito takes several minutes to prepare.


How Long Does HG's Yumtastic Breakfast Burrito Recipe Take To Cook?

HG's Yumtastic Breakfast Burrito takes several minutes to cook.


How Many Servings Does HG's Yumtastic Breakfast Burrito Recipe Make?

HG's Yumtastic Breakfast Burrito makes 1 servings.


What Are The Ingredients For HG's Yumtastic Breakfast Burrito Recipe?

The ingredients for HG's Yumtastic Breakfast Burrito are:

1 medium low-fat flour tortilla, high fiber
2 slices bacon
1/2 cup egg beaters
1 slice fat free or reduced fat cheese


How Do I Make HG's Yumtastic Breakfast Burrito?

Here is how you make HG's Yumtastic Breakfast Burrito:

Cook bacon according to package directions and set asidePour egg beaters into a pan sprayed with nonstick cooking spray and scramble over medium heat until fluffy and solid.Heat tortilla in microwave until slightly warm.Place cheese in the center of the tortilla and top with eggs and bacon.Fold in the sides of the tortilla and roll the tortilla up from the bottom.Heat in the microwave, seam side down, for an additional 15 to 20 seconds.Number of Servings: 1Recipe submitted by SparkPeople user RAYNNE413.


What's The Nutritional Info For HG's Yumtastic Breakfast Burrito?

The nutritional information for HG's Yumtastic Breakfast Burrito is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 195.0
  • Total Fat: 8.0 g
  • Cholesterol: 107.5 mg
  • Sodium: 1,010.0 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 7.0 g
  • Protein: 24.5 g

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