Beef / Pork

Shane's Breakfast burrito is for Breakfast.

Shane's Breakfast burrito takes 5 minutes to prepare.

Shane's Breakfast burrito takes 20 minutes to cook.

Shane's Breakfast burrito makes 16 servings.

The ingredients for Shane's Breakfast burrito are:

16.0 serving(s) Tortilla spinach and herb
0.5 cup Cheese - Mexican Blend - 2% - 4 Cheese - Shredded - Kroger
16.0 oz 93% Lean Ground Beef
6.0 serving Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g)

Here is how you make Shane's Breakfast burrito:

We browned the ground meat first and let the grease drain while we finished the eggs. You can use sausage but we wanted a more lean meat instead. Next we scrambled 6 jumbo eggs. We also threw some small cut up red peppers for added taste. Add salt and pepper or other seasoning. We then mixed everything up in a bowl. We laid out our tortillas on freezer bags. Then added the meat sprinkled some cheese rolled the buritto up and placed them in the freezer bags. To reheat: Place in microwave for about 45 secs on a damp paper towel. Roll burrito to other side and nuke for another 45 secs to 1 min. This will also depend on how much you stuff your burrito with. I hope you enjoyServing Size: 16Number of Servings: 16.0Recipe submitted by SparkPeople user SHANE1989.

The nutritional information for Shane's Breakfast burrito is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 91.9

• Total Fat: 4.7 g
• Cholesterol: 119.4 mg
• Sodium: 98.1 mg
• Total Carbs: 1.4 g
• Dietary Fiber: 0.7 g
• Protein: 10.1 g