Beef / Pork

TJ's breakfast sausage is for Breakfast.

TJ's breakfast sausage takes 90 minutes to prepare.

TJ's breakfast sausage takes 15 minutes to cook.

TJ's breakfast sausage makes 12 servings.

The ingredients for TJ's breakfast sausage are:

16 oz Beef, 90% Lean Ground Beef from Sirloin
16 oz Pork Tenderloin
.25 cup, chopped Onions, raw
1.5 clove Garlic
.5 tsp 1/2 tsp Morton Lite Salt (by BLUEBIRDNANNY)
.5 tsp Salt
.5 tsp Jane's Original mixed-up salt
1 tsp jane's Original mixed-up pepper
2 fl oz Water, tap
.5 tsp Curry powder
1 tsp Sage, ground
1 leaves Basil
.25 tsp Thyme, ground
.25 tsp Ginger, ground
.25 tbsp Liquid Smoke (by JO_JO_BA)

Here is how you make TJ's breakfast sausage:

grind meats, mix well, add seasonings, onion, garlic and water mix very well. divide into desired packages and age 24 hours in the refrigerator. Cook as desired or freeze until needed.Serving Size:?4 oz. patty

The nutritional information for TJ's breakfast sausage is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 141.9

• Total Fat: 6.5 g
• Cholesterol: 53.2 mg
• Sodium: 234.7 mg
• Total Carbs: 0.9 g
• Dietary Fiber: 0.1 g
• Protein: 18.9 g

The dietary needs meet for TJ's breakfast sausage is Low Fat