Beef / Pork

Saturday Breakfast is for Breakfast.

Saturday Breakfast takes several minutes to prepare.

Saturday Breakfast takes several minutes to cook.

Saturday Breakfast makes 2 servings.

The ingredients for Saturday Breakfast are:

1/2 tomato, sliced
1/2 onion, chopped
1/2 green pepper, chopped
4 oz pork sausage
4 eggs
1 tbsp sour cream

Here is how you make Saturday Breakfast:

Number of Servings: 2Recipe submitted by SparkPeople user SMEGS44.

The nutritional information for Saturday Breakfast is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 380.4

• Total Fat: 31.3 g
• Cholesterol: 416.6 mg
• Sodium: 308.3 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 1.2 g
• Protein: 19.1 g