The recipe Bulgogi
Bulgogi recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Bulgogi!
Bulgogi
- What Course Is Bulgogi?
- How Long Does Bulgogi Recipe Take To Prepare?
- How Long Does Bulgogi Recipe Take To Cook?
- How Many Servings Does Bulgogi Recipe Make?
- What Are The Ingredients For Bulgogi Recipe?
- How Do I Make Bulgogi?
- What's The Nutritional Info For Bulgogi?
- What Type Of Cuisine Is Bulgogi?
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What Course Is Bulgogi?Bulgogi is for Dinner. How Long Does Bulgogi Recipe Take To Prepare?Bulgogi takes 20 minutes to prepare. How Long Does Bulgogi Recipe Take To Cook?Bulgogi takes 10 minutes to cook. How Many Servings Does Bulgogi Recipe Make?Bulgogi makes 9 servings. What Are The Ingredients For Bulgogi Recipe?The ingredients for Bulgogi are: Beef, round steak, 1 lb*Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt, 1 cup, chopped Onions, raw, 1 cup, chopped Mushrooms, fresh, 1 cup, pieces or slices Sempio Bulgogi sauce marinade, 120 gram(s) *Canola Oil, 8 tbsp How Do I Make Bulgogi?Here is how you make Bulgogi: 1. Prepare vegetables. Cut all into thin slices2. Cut the beff into thin slices. Marinate the meat and vegetables in the sauce3. Heat frying pan with oil. Cook until desired Number of Servings: 9Recipe submitted by SparkPeople user OSERENDIPITYO.What's The Nutritional Info For Bulgogi?The nutritional information for Bulgogi is:
What Type Of Cuisine Is Bulgogi?Bulgogi is Asian cuisine. |
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