The recipe SWISS BURGER

Made From Scratch Recipes

SWISS BURGER recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like SWISS BURGER!

SWISS BURGER

SWISS BURGER Recipe
SWISS BURGER

a yummy tomato sauced burger that can be an entree or a sandwich on a bun

SWISS BURGER

How Long Does SWISS BURGER Recipe Take To Prepare?

SWISS BURGER takes 20 minutes to prepare.


How Long Does SWISS BURGER Recipe Take To Cook?

SWISS BURGER takes 60 minutes to cook.


How Many Servings Does SWISS BURGER Recipe Make?

SWISS BURGER makes 1 servings.


What Are The Ingredients For SWISS BURGER Recipe?

The ingredients for SWISS BURGER are:

16 oz Ground beef
1 cup Campbells Condensed Tomato Soup
1 cup(can) of water
2 cup, chopped Onions, raw
2 tbsp Catsup
3 tsp Frenchs Yellow Mustard
3 tsp unpacked Brown Sugar
salt and pepper


How Do I Make SWISS BURGER?

Here is how you make SWISS BURGER:

saute the onions till golden, remove from skillet and fry the burger patties, add the onions back to skillet or crock pot, add the burgers , add the can of tomato soup and a can of water. add the catsup, mustard and brown sugar , then salt and pepperServing Size: makes 4-6 burgersNumber of Servings: 1Recipe submitted by SparkPeople user FUNGI777.


What's The Nutritional Info For SWISS BURGER?

The nutritional information for SWISS BURGER is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,771.7
  • Total Fat: 121.1 g
  • Cholesterol: 385.6 mg
  • Sodium: 1,779.6 mg
  • Total Carbs: 87.4 g
  • Dietary Fiber: 8.0 g
  • Protein: 83.6 g

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