Beef / Pork

Texas Burritos is for Dinner.

Texas Burritos takes several minutes to prepare.

Texas Burritos takes several minutes to cook.

Texas Burritos makes 6 servings.

The ingredients for Texas Burritos are:

1# ground beef
1 packet McCormick burrito seasoning packet
6 ortega burrito sized flour tortillas
2 C colby jack shredded cheese
1 can whole potatoes
1 can fat free refried beans

Here is how you make Texas Burritos:

1. Brown meat and drain fat2. Stir seasoning packet and beans into meat and simmer for 5-10 minutes3. Meanwhile, quater and boil the pototes4. Warm 6 tortillas and divide the meat mixture and pototes evenly into the tortillas5. Add any toppings- lettuce and salsa will not add any additional calories or fat to the recipe 6. Wrap the burritos and enjoyNumber of Servings: 6Recipe submitted by SparkPeople user ESMONFE.

The nutritional information for Texas Burritos is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 568.2

• Total Fat: 29.0 g
• Cholesterol: 87.0 mg
• Sodium: 1,449.0 mg
• Total Carbs: 46.9 g
• Dietary Fiber: 7.2 g
• Protein: 28.5 g

Texas Burritos is Mexican cuisine.