Beef / Pork

Kenny Family Cabbage Rolls is for Dinner.

Kenny Family Cabbage Rolls takes 30 minutes to prepare.

Kenny Family Cabbage Rolls takes 120 minutes to cook.

Kenny Family Cabbage Rolls makes 6 servings.

The ingredients for Kenny Family Cabbage Rolls are:

 1 lb. ground 80/20 hamburger
 1 ? cup white rice
 12 Boiled cabbage leaves
 ? teaspoon salt
 ? teaspoon black pepper
 15 oz. can Hunts tomato sauce
 8 oz. water

Here is how you make Kenny Family Cabbage Rolls:

Instructions Preheat oven to 350 degrees Fill pot of water, place head of cabbage into water and turn on to boil for 10-15 minutes After boiling cut core out of cabbage, separate leaves 10-12 leaves and lay out on paper towel Cut additional leaves to place on bottom of 9x14 ungreased glass dish Prepare filling by mixing ground hamburger, salt, pepper and rice Cut core end of cabbage leaf, place 2.25 oz. of filling mixture at core end, fold sides and roll. Place prepared cabbage roll on cabbage bed Mix tomato sauce and water into bowl and pour over cabbage rolls Cover with foil and bake for 2 hoursServing Size: 2 cabbage rollsNumber of Servings: 6Recipe submitted by SparkPeople user JAMES_KENNY.

The nutritional information for Kenny Family Cabbage Rolls is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 280.0

• Total Fat: 16.0 g
• Cholesterol: 56.7 mg
• Sodium: 682.5 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 2.4 g
• Protein: 16.0 g