The recipe Sheppard's Cassarole

Made From Scratch Recipes

Sheppard's Cassarole recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Sheppard's Cassarole!

Sheppard's Cassarole

Sheppard's Cassarole Recipe
Sheppard's Cassarole

What Course Is Sheppard's Cassarole?

Sheppard's Cassarole is for Dinner.


How Long Does Sheppard's Cassarole Recipe Take To Prepare?

Sheppard's Cassarole takes 15 minutes to prepare.


How Long Does Sheppard's Cassarole Recipe Take To Cook?

Sheppard's Cassarole takes 45 minutes to cook.


How Many Servings Does Sheppard's Cassarole Recipe Make?

Sheppard's Cassarole makes 3 servings.


What Are The Ingredients For Sheppard's Cassarole Recipe?

The ingredients for Sheppard's Cassarole are:



Ground beef, lean, 8 oz
Cream of Mushroom Soup (condensed), 1 cup
Fred Meyer 1% Lowfat Milk, 4 oz
Water 4 oz
Garlic, 1 clove
Onions, raw, 1 cup, chopped
Salt, 1 tsp
Pepper, black, 1 tsp
Potato, Dehydrated Slices, 1.5 cup


How Do I Make Sheppard's Cassarole?

Here is how you make Sheppard's Cassarole:

brown ground beef in a skillet till done. Layer all ingredients in a cassarole dish and bake at 350 degrees for 45 minutes.Serving Size: Makes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user BAGGIERRA.


What's The Nutritional Info For Sheppard's Cassarole?

The nutritional information for Sheppard's Cassarole is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 396.5
  • Total Fat: 20.7 g
  • Cholesterol: 61.7 mg
  • Sodium: 1,440.2 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 4.5 g
  • Protein: 18.1 g

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