Beef / Pork

Bologna Casserole is for Dinner.

Bologna Casserole takes 10 minutes to prepare.

Bologna Casserole takes 30 minutes to cook.

Bologna Casserole makes 9 servings.

The ingredients for Bologna Casserole are:

Two packages of bologna
1 can green beans, drained
1 can Canned Tomatoes
1 Tbs. Flour
1/2 tsp. Salt
1/2 tsp. Pepper
1/2 cup chopped/sliced onion
1Tbs oil/shortening

2cups bisquick mix
water.

Here is how you make Bologna Casserole:

Makes 9 2x2 in servings Heat oven to 425. In skillet, sautee onions until tender then add flour, salt, and pepper and heat until bubbly, stirring constantly. Add tomatoes, green beans, and bologna and heat until bubbly, stirring often. Pour into ungreased casserole dish and put in oven. Make biscuits per recipe on Bisquick box, substituting water for milk. Drop biscuits onto casserole mixture and cook uncovered for 25-30 mins.Number of Servings: 9Recipe submitted by SparkPeople user CARMESI.

The nutritional information for Bologna Casserole is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 354.3

• Total Fat: 21.8 g
• Cholesterol: 45.4 mg
• Sodium: 874.0 mg
• Total Carbs: 25.5 g
• Dietary Fiber: 0.8 g
• Protein: 14.1 g